Introduction: Are you a sushi enthusiast with a passion for creating exquisite sushi dishes? Join our culinary team at Seed to Table as a Full-Time Sushi Chef and showcase your skills in a vibrant and dynamic environment!
Company Overview: Seed to Table is a premier organic market and dining destination in Naples, Florida. We are dedicated to providing fresh, high-quality products and exceptional service to our community. Our team values diversity, sustainability, and creating a supportive, family-like atmosphere. As our founder Frank Oakes said, " There are no strangers here, only friends we have yet to meet. "
Who We Are: At Seed to Table , we believe in the power of fresh, organic ingredients and the artistry of culinary craftsmanship. Our Sushi Department is a key part of our mission to provide delicious, high-quality sushi to our customers. We are looking for passionate individuals who share our values and are excited to be part of a Family that makes a difference.
Position Summary: The Full-Time Sushi Chef is responsible for preparing and presenting sushi dishes in a fast-paced environment. This role requires a high level of creativity, attention to detail, and a commitment to providing excellent customer service. This is an hourly, full-time, non-exempt position.
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How to Apply:
Ready to bring your baking talents to Seed to Table ? We can’t wait to meet you! Submit your resume and a cover letter when applying on our career page.
Stay Connected:
Follow us on social media to get a taste of life at Seed to Table and stay updated on all our delicious happenings:
Equal Opportunity Statement:
Seed to Table is an equal opportunity employer, welcoming candidates from all backgrounds. We are committed to fostering a diverse and inclusive workplace where everyone can thrive.
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